The food industry needs to find more environmentally friendly and resource-efficient ways to operate. Humeal creates sustainable foods using grains like soybeans and oats, which are essential crops that will accompany human civilization until the very end.
Humeal Mission&Vision
We create healthy and delicious value for the future of humanity and provide innovative food solutions that can be used as ingredients in all types of food.
We create healthy and delicious value for the future of humanity and provide innovative food solutions that can be used as ingredients in all types of food.
In a rapidly changing environment, we aim to supply future food for humanity and become a global leader in a sustainable food industry that benefits both people and the planet.
In a rapidly changing environment, we aim to supply future food for humanity and become a global leader in a sustainable food industry that benefits both people and the planet.
About Humeal
Humeal leverages its proprietary food-tech expertise and food manufacturing know-how to independently conduct research and development, planning, manufacturing, and distribution.
01
Alternative Food Ingredients
02
R&D
03
Development
04
Manufacturing
05
Private Brand
Our Key Value
Humanism
Based on the coexistence of people and the planet, we develop foods for a healthy and sustainable life, aiming to promote humanism.
Food Tech
With innovative and exclusive Super Short Process(SSP™), we secure unparalleled competitiveness that no one can match, targeting the global food market.
Easy&Healthy
We create simpler, healthier, and more delicious foods, designed with consideration for our time, health, and enjoyment.
Sustainability
We pursue socially and environmentally responsible sustainability, going beyond food safety and convenience to prioritize the environment through eco-friendly processes.
Humeal History
Humeal attracts continuous investment every year and expands its business through innovative technologies in the field of R&D.
Meals for Human, Redefined by HUMEAL
Sustainable food
The food industry needs to find more environmentally friendly and resource-efficient ways to operate. Humeal creates sustainable foods using grains like soybeans and oats, which are essential crops that will accompany human civilization until the very end.
Humeal Mission&Vision
We create healthy and delicious value for the future of humanity and provide innovative food solutions that can be used as ingredients in all types of food.
We create healthy and delicious value for the future of humanity and provide innovative food solutions that can be used as ingredients in all types of food.
In a rapidly changing environment, we aim to supply future food for humanity and become a global leader in a sustainable food industry that benefits both people and the planet.
In a rapidly changing environment, we aim to supply future food for humanity and become a global leader in a sustainable food industry that benefits both people and the planet.
About Humeal
Humeal leverages its proprietary food-tech expertise and food manufacturing know-how to independently conduct research and development, planning, manufacturing, and distribution.
01
Alternative Food Ingredients
02
R&D
03
Development
04
Manufacturing
05
Private Brand
Our Key Value
Humanism
Based on the coexistence of people and the planet, we develop foods for a healthy and sustainable life, aiming to promote humanism.
Food Tech
With innovative and exclusive Super Short Process(SSP™), we secure unparalleled competitiveness that no one can match, targeting the global food market.
Easy&Healthy
We create simpler, healthier, and more delicious foods, designed with consideration for our time, health, and enjoyment.
Sustainability
We pursue socially and environmentally responsible sustainability, going beyond food safety and convenience to prioritize the environment through eco-friendly processes.
Humeal History
Humeal attracts continuous investment every year and expands its business through innovative technologies in the field of R&D.
2024
— Obtained FSSC 22000 Certification
— Achieved HACCP Certification
— Acquired Vegan Certification
— Conducted POC for 'Soy Milk' Liquefaction Solution
2023
— Established a Corporate-affiliated Research Institute
— Advanced Technology (Vegan Microbiome)
— Secured Pre-A Round Investment
— Alternative Milk 'Reverse Liquefaction' Completed Development of Plant-based
2022
— Completed FDA Manufacturing Registration
2021
— Transitioned to a Corporation (Humeal Co., Ltd.)
— Secured Investment (CNT Tech, Series Ventures)
— Obtained Venture Business Certification
2020
— Launched in-house brand 'Garumaster'
— Secured Global Export Contracts and Deliveries
— Entered Lotte Department Store
2019
— Established Food Manufacturing Plant
— Completed Development of 'Powdered Soy Milk' Core Technology